because people speak English
Traditional Chinese dish made from Rice with other ingredients ruled inside. Eaten during Chinese "dragon boat Festival". This one was home-made by my students' mother.
Tags: Chinese, food, traditional
Albums: Asian Life
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No Brazil há uma comida feita com milho que é cozida assim , na própria palha do milho . É a pamonha
It's differernt from here in shape.We put the zongzi packets into gyro form though.
How do you eat it? Do you open that natural bond? or with the leaf itself?
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